DIGESTING THE STATE GOVERNMENT'S FOOD POLICY
Written on the 18 July 2011
THE State Government’s Food Policy to further build Queensland’s multi-billion dollar agriculture industry, will not be without challenges, according to the president of the Queensland Farmers’ Federation (QFF) Gary Sansom (pictured). The government has committed an initial $2 million to the initiative, but is it enough?
The State Government has announced its framework to develop a food policy for Queensland with the overarching objectives to ‘focus our efforts’ and ‘maximise economic growth’.